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Before you jump to Crunchy peanut puffed rice recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Spend less Money In The Kitchen.
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We hope you got insight from reading it, now let's go back to crunchy peanut puffed rice recipe. To make crunchy peanut puffed rice you need 12 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Crunchy peanut puffed rice:
- You need 4 cup of puffed rice.
- Provide 1 cup of raw peanut.
- Prepare 1/8 cup of curry leaves.
- You need 3 of green chillies chopped.
- Use 1 tsp of mustard seeds.
- Provide 2 tsp of fennel seeds.
- Prepare 1 tbsp of sesame seeds.
- Provide of Salt as a taste.
- Get 1/2 tsp of chilli powder.
- Use 1/4 tsp of turmeric powder.
- Provide 2 tablespoons of oil.
- Take 1 tsp of roasted cumin powder.
Instructions to make Crunchy peanut puffed rice:
- In a pan heat oil and splutter mustard seeds.
- After that add fennel seeds, peanuts, chillies and curry leaves, sauté till they become crunchy and roasted..
- Now add turmeric powder, chilli powder, salt, cumin powder and sesame seeds, Mix well..
- Now add puffed rice and mix well to coat everything. Switch off flame and let cool in pan..
- Store in airtight container. Make sure it’s completely cool. Enjoy With tea or coffee or any time..
Made from simple and natural ingredients without any added flavors or preservatives. (This gives the rice puffs a crunchy texture). Add the peanut butter, coconut oil & vanilla to In a large bowl add the baked puffed rice and omega seed mix. Then combine the wet mix with the dry mix and stir well. Puffed rice and popped rice (or pop rice), are types of puffed grain made from rice commonly eaten in the traditional cuisines of Southeast Asia, East Asia, and South Asia. They will turn softer and soak up water.
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